Want to Keep Your Perishable Food Fresher for Longer Periods of Time? Look to These Three Tips!

The team at Windward Place Apartments in Alpharetta, Georgia finds it important that our residents lead healthy, well-informed lives. By presenting new ideas in our resident blog, we make it easy to stay up to date with the latest information on health, wellness, finances, and more.

Speaking of finances, grocery expenses can rival those for common household bills, like electricity and water. Simply put, groceries can be very expensive! That’s why you absolutely must keep your food as fresh as you can for as long as you can. Aside from avoiding extra trips to the store, taking extra care of perishable items will lessen your risk for food-borne illnesses. If you’re ready to start saving your hard-earned money today, here is how you store these common food items that are found in most kitchens.

Protect your eggs from warmer temperatures.

You know that eggs should be stored in the refrigerator, but did you know that where you put them can make a difference? Do not store eggs in the door of your refrigerator, as this is the warmest place in your fridge. Rather, the best place to keep them is in the center of the interior compartment toward the back. This will keep your eggs fresh for as long as possible.

Keep vegetables crisp for a week.

Vegetables are crucial to a healthy diet. Yet, they seem to spoil so quickly! Counteract this common problem with this hack. To store fresh, delicate foods like asparagus, cilantro, parsley, or other green herbs, simply trim off the ends and place stem side down in a narrow jar with about an inch or two of water. Cover loosely with a plastic bag and place in the refrigerator. This keeps these vegetables and herbs fresh for up to a week.

Take extra care with fresh berries.

Berries make wonderful additions to any smoothie, breakfast dish, or dessert. However, berries can spoil quickly, so be sure to buy the freshest ones you can find. Once you get home, place them in your refrigerator in their original packaging. Don’t forget to wash them until you are ready to use them, as they spoil more quickly if they are damp.

Latest Blogs